CATEGORY : AMARO

FERNET HUNTER

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Fernet Hunter Original
Fernet Hunter Granit
Fernet Hunter BC

Fernet
Hunter
Original

 
bevco-fernethunter-ori.jpg

Fernet Hunter is a fresh take on a classic Italian bitter. Using a recipe that dates back to the early 1900’s, this aromatic spirit is made from a select combination of botanicals, including Arnica, Orrisroot, and Lavender, which are found in and around the Austrian town and forest of Brunnwald.

These herbs and spices are handpicked and dried during the hunting season, hence the name Fernet Hunter. Utilizing a low-temperature infusion method, the true essence of each ingredient is extracted, which gives Fernet Hunter its unique character and balance.

Established in collaboration between father and son (Holzer and Holzer), Fernet Hunter combines centuries of experience in distilling and alcohol trade with a modern approach in bartending. Fernet Hunter can be enjoyed in many ways, but it’s best consumed chilled - with soda, tea, or in cocktails.


Fernet
Hunter
Granit

 

Fernet Hunter Granit is the second generation of the original Fernet Hunter and the second collaboration between father and son (Holzer/Holzer). A true bitter, what separates Fernet Hunter Granit from Fernet Hunter is its dryness, increased bitter notes, and decreased sugar content. In addition to Arnica, Orrisroot, and Lavender, Fernet Hunter Granit is also made with Chamomile, which provides a strong aromatic character and complexity to this unique bitter.

The name "Granit" refers to the solid granite rocks that can be found throughout Austria's Mühlviertel region - a part of the Bohemian massif that stretches from the Czech Republic to the Northern parts of Austria. For our second spirit in the Fernet Hunter family, we wanted to create a bitter that truly captured the essence and dryness of granite. To mimic these characteristics, our recipe foundation was altered by increasing the ratio of roots and slightly decreasing the aromas of lavender and arnica.

Fernet
Hunter
BC

 

Fernet Hunter BC is a special edition of the original Fernet Hunter and a fresh take on a classic Italian Bitter . Created in collaboration by Raphael Holzer (founder of Fernet Hunter) and Max Jenke (founder of Endeavor Snowboards), Fernet Hunter BC is celebration of snowboard culture - a passion that Raphael and Max both share. What separates Fernet Hunter BC from the rest of the Fernet Hunter family is the inclusion of wild blueberries, which can be found in the forests of Brunnwald, Austria as well as in the Northern interior of British Columbia, Canada. Wild blueberries are combined with Arnica, Orrisroot, and Lavender to produce a true bitter with strong aromatic character and complexity - ideally enjoyed on the rocks or with soda at the top of a snow-covered mountain.


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